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Chicken Leg Quarters

Name: Chicken Leg Quarters
Brand: Big Ivy Beef Cattle
Price: 9.0 USD
Availability: InStock

Sale price $9.00

Low stock

Quantity

Rich, juicy, and deeply flavorful—our leg quarters come from the same French Bresse lineage as our whole chickens. Pasture-raised, these dark-meat cuts shine whether slow-roasted, smoked, or grilled over open flame. Every leg quarter is hand-prepared and vacuum-packed to preserve its farm-fresh quality until you’re ready to cook.

What You Get:

14–16 oz pasture-raised leg quarter

Why Choose Leg Quarters?

Succulent dark meat with rich depth of flavor
Perfect for roasting, smoking, or grilling
Raised locally with respect for the bird and the land

Tags:

Chicken

Pasture, Not Pens

Our animals spend the majority of their lives on pasture—rotated regularly, grazing freely, and living as they were meant to. It’s slower, more labor-intensive, and better for the land.

Raised with Respect

We don’t push for maximum weight or fastest turnaround. Our animals grow at a natural pace, with plenty of space, clean water, and daily hands-on care.

Flavor Comes First

We finish our animals with care to bring out the richest, most well-developed flavor possible. It’s not about shortcuts—it’s about intention. The result is meat that’s truly worth eating.

Farming That Gives Back

Our rotational grazing methods help rebuild soil health, reduce runoff, and support biodiversity. We see stewardship as part of the job—and the legacy.

I have had multiple Big Ivy Beef filets and each one has been delicious and consistent with the one before. Impressive

Erin F

Black Mountain Farmer's Market

The best beef I have purchased here in WNC. Their ground beef (80/20) is my absolute go-to for burgers, meatballs, bolognese, you name it!

Tod L.

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I have personally witnessed the love, care, and attention that is given to the beef cattle of Big Ivy beef.

Diana

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Chicken Leg Quarters

Pasture, Not Pens

Raised with Respect

Flavor Comes First

Farming That Gives Back

I have had multiple Big Ivy Beef filets and each one has been delicious and consistent with the one before. Impressive

Erin F

The best beef I have purchased here in WNC. Their ground beef (80/20) is my absolute go-to for burgers, meatballs, bolognese, you name it!

Tod L.

I have personally witnessed the love, care, and attention that is given to the beef cattle of Big Ivy beef.

Diana

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Chicken Leg Quarters

Pasture, Not Pens

Raised with Respect

Flavor Comes First

Farming That Gives Back

I have had multiple Big Ivy Beef filets and each one has been delicious and consistent with the one before. Impressive

Erin F

The best beef I have purchased here in WNC. Their ground beef (80/20) is my absolute go-to for burgers, meatballs, bolognese, you name it!

Tod L.

I have personally witnessed the love, care, and attention that is given to the beef cattle of Big Ivy beef.

Diana

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