Heart
Low stock
Beef heart is one of the most underrated cuts of beef — technically an organ meat, but culinarily it behaves much more like a lean, flavorful muscle cut. It offers excellent nutrition, great texture, and deep flavor at a very affordable price.
What You Get:
- Approximately 2.5 pounds
Why Choose Beef Heart?
- Low fat, high quality protein with all essential amino acids
- Flavorful and affordable
I have had multiple Big Ivy Beef filets and each one has been delicious and consistent with the one before. Impressive
Erin F
Black Mountain Farmer's Market
The best beef I have purchased here in WNC. Their ground beef (80/20) is my absolute go-to for burgers, meatballs, bolognese, you name it!
Tod L.
I have personally witnessed the love, care, and attention that is given to the beef cattle of Big Ivy beef.
